*HIRING NOW !!*-_*General Manager - VIP United Lounge -Newark Liberty International Airport *_
You can be the leader of an elite membership-only club and help United Airlines guests who are looking for a retreat where they can work or relax before their flight.
The United Club is the guests’ destination between destinations, the Club offers cocktails, fresh and healthy food options, free high-speed Wi-Fi, and more.
* Do you have upscale food service experience?
* Do you have a minimum of five years in a General Manager or above role in an upscale restaurant, private club, or hotel?
* Do you have excellent leadership and organizational skills?
* Are you flexible and adaptable to constant changes?
* Do you have attention to detail?
* Do you have exceptional supervisory, scheduling, training, and coaching skills?
* Are you an effective problem solver?
* Do you have the ability to multi-task, as well as stay on task and concentrate with constant interruptions?
* Do you prepare and monitor budgets, flash reports, financial targets, and forecasts?
*If you answered yes to the questions above, then this is the role for you!*
* *Salary- $80,000-$100,000 - based on skill and experience.
*
* *Lounge Hours of Operation - 5AM - 11PM --365 days a year - Open availability is required.
-*
* *Based on a 50-hour work week*
* *Minimum of 5 years in Fine Dining Leadership, or Private Club Leadership*
The *General Manager*, reporting directly to the Resident District Manager, holds duties related to day to day operations of a Company account.
The position entails a need for excellent communication skills; ability to multi-task, strong team leadership, client relations and ensures superior food quality and strong customer service skills.
*Key Responsibilities:*
* Oversees all P&L and budgeting as it pertains to the account
* Manages overall day to day operations of the account
* Conducts HR functions including hiring, progressive counseling, terminations
* Oversees scheduling, payroll and team training
* Maintains excellent relationships with customers, guests and Client as well as other departments
* Works with the Chef and management team in creating menus and providing top quality food
* Rolls out new culinary programs in conjunction with Company marketing and culinary team
*Preferred Qualifications:*
* BS, Hospitality or Culinary degree preferred
* Five years of foodservice operation experience
* High volume production and catering experience is essential
* Previous experience managing a budget
* Desire to learn and grow with a top notch foodservice company
*Associates at Compass-USA are offered many fantastic benefits.
*
* Medical
* Dental
* Vision
* Life Insurance/ AD
* Disability Insurance
* Retirement Plan
* Paid Time Off
* Holiday Time Off (varies by site/state)
* Associate Shopping Program
* Health and Wellness Programs
* Discount Marketplace
* Identity Theft Protection
* Pet Insurance
* Commuter Benefits
* Employee Assistance Program
* Flexible Spending Accounts (FSAs)
Job Type: Full-time
Pay: $80,000.
00 - $105,000.
00 per year
Benefits:
* 401(k)
* 401(k) matching
* Dental insurance
* Employee discount
* Flexible schedule
* Health insurance
* Paid time off
* Paid training
* Vision insurance
Restaurant type:
* Bar
* Café
* Coffee shop
* Fast casual restaurant
* Fine dining restaurant
Shift:
* 10 hour shift
* Day shift
* Evening shift
* Morning shift
* Night shift
Weekly day range:
* Every weekend
* Monday to Friday
* Rotating weekends
Application Question(s):
* Minium of 5 years in Fine Dining, Private Clubs or upscale Hotel
Experience:
* Financial acumen: 5 years (Required)
* Management: 5 years (Required)
* Leadership: 5 years (Required)
License/Certification:
* ServSafe (Preferred)
Shift availability:
* Day Shift (Required)
* Night Shift (Required)
* Overnight Shift (Required)
Ability to Relocate:
* Newark, NJ 07114: Relocate before starting work (Required)
Work Location: In person
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